To celebrate two of my closest friends birthday I decided to go with a fall theme. Making this cake very versatile for family gatherings and any fall special occasion!
I used two bowls to bake 1/2 of the cake mix in each. After they cooled I put some cream cheese frosting on top of the one and turned the other on top of it. Making my pumpkin shape. Next I turned a cupcake upside down for the stem. Then I frosted the entire cake. I used my rolling pin to flatten gumdrop candies and cut out the leaf shapes and the curling vine. Lastly I sprinkled brown sugar around the cake to represent the ground with chocolate chips for acorns.
I wrapped it very carefully and carted it off to surprise my friends who had already met for our ladies day.
Happy fall ya'll:)